Since the day we founded Big Girls, Small Kitchen, cooking and entertaining questions have arrived in our inbox and our comments section. At first we were like, “who? us? advice?” But after more than three years of solving culinary problems, we can honestly say we’re here for you. And since you might want to know the answer to other quarter-life cooks’ questions, we’re unveiling this new, ongoing q&a section to highlight your queries and share our responses.
If you’d like to ask us anything about quarter-life cooking, shoot us an email with your question to bgsk [at] biggirlssmallkitchen [dot] com!…
What Size Is Your Pot?