Vegetarian Main

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Al Forno Conchiglie

Andalucian Chickpea and Spinach Stew

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Asian Baked Tofu

Asparagus Chipotle Quesadillas

Avocado Quesadillas

Baked Orzo Ratatouille

Baked Shells with Tomato and Mozzarella

Baked Spaghetti Squash with Tomato and Ricotta

Baked Spinach & Herb Omelet

Baked Tofu with White Wine, Mustard, and Dill

Barbecue Lentils

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Black Bean and Sweet Potato Chili

Classic Mac from Big Girls Small Kitchen

Blank Canvas Mac 'n Cheese

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Broccoli-in-Garlic-Sauce Fried Rice

Brown Butter Broccoli Spaghetti

Bulgur Cauliflower Salad

Bulgur and Cauliflower Salad

Burritos with Refried Beans and Chili-Spiced Brussels Sprouts

Butternut Squash Mac 'n Cheese

Caesar Wrap with Tofu Croutons and Broccoli

Carrot-Cabbage Pancake with Herbed Sour Cream

Cauliflower Soup with Sharp Cheddar and Thyme

Chana Bateta

Chard & Chickpea Toasts with Scallion Butter

Cheesy Butternut Squash Enchiladas

Cheesy Winter Squash Bake | Big Girls, Small Kitchen

Cheesy Winter Squash Bake

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Chicken OR Black Bean Enchiladas

Chickpea Gratin | Big Girls Small Kitchen

Chickpea & Fennel Gratin

Chickpea and Vegetable Korma with Naan

Chickpea-Vegetable Pot Pie

Chili-Style Beans on Roasted Sweet Potatoes with Sharp Cheddar

Chili-Style Beans on Roasted Sweet Potatoes with Sharp Cheddar

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Coconut-Vegetable Rice Pilaf With Peppercorns

Spring Veggie Sauté | Big Girls Small Kitchen

Crazy Spring Veggie Cheesy Toasts

BGSK Rotini with Blue Cheese_9

Creamy Blue Cheese Rotini with Spinach

Creamy Linguine with Mint, Thyme, and Lemon

Creamy Squash Rigatoni

Creamy Zucchini Orechiette

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Crispy Potatoes with Baked Eggs and Pesto Yogurt

Curried Lentil Soup

Curried Lentil Soup with Yogurt

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Curry-Stuffed Delicata Squash

Dark Black Beans with Yellow Rice

Eggplant Involtini

Eggplant Parmesan Rigatoni

Eggplant-Chard Frittata

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Eggplant-Zucchini Lasagna with Fontina

Eggy Zucchini Bake | Big Girls Small Kitchen

Eggy Zucchini Bake

Five-Ingredient Pimenton Potato Sandwich | Big Girls Small Kitchen

Five-Ingredient Pimenton Potato & Egg Sandwich

French Onion Grilled Cheese

Fried Multi-Colored Tomato BLT’s with Basil-Chive Mayo

Fried Rice with Shiitakes and Cashews

Fusilli with Asparagus-Mint Pesto

Genovese Pesto Pasta

Ginger Scallion Noodles

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Golden Zucchini Sandwich

Green Eggs & Potato Skillet for Two | Big Girls Small Kitchen

Green Eggs & Potato Skillet for Two

Grilled Halloumi & Pattypan Squash Salad

Grilled Mushroom-Cheddar Melts

Grilled Vegetable Sandwiches with Fontina

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Heirloom Tomato Pizza-Stuffed Zucchini Boats

Hummus Platters with Beets, Roasted Fennel & Medium-Boiled Eggs

Inside-Out Squash Ravioli Pasta

Kale Pesto Lasagna

Lacinato Kale Spanokopita

Lentil Chili

Linguine Cacio e Pepe with Butternut Squash

Matapa

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Middle Eastern Carrot Tacos

Mixed Grains Bowl with Scallions and Sautéed Radishes

Moroccan Chickpeas

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Mushroom Lasagna

Nachos

Nutty Quinoa Cakes with Basil and Parmesan

Onion Tart

Avocado & Sun-Dried Tomato Pesto Tartine | Big Girls Small Kitchen

Open-Faced Avocado & Red Pesto Sandwich

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Open-Faced Egg Quesadillas with Fuego Salsa & Avocado

Oversized Mozzarella Arepas with Summer Veggies

Pad See Ew

Paneer Bhurji

Parmesan Polenta Steaks with Heirloom Tomato-Corn Salad and Crispy Prosciutto

Patafla | Big Girls Small Kitchen

Patafla: A Tomato Salad Sandwich

Penne alla Vodka (Gluten-Free)

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Pesto Grilled Cheese

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Polenta Steaks with Multi-Colored Peppers, Red Onions & Smoked Mozzarella

Portobello Mushrooms with Parmesan-Herb Stuffing

Potato Chip Chilaquiles

Potato, Corn, and Asparagus Stew

Potato-Pea Masala with Cilantro-Mint Chutney

Radicchio Mozzarella Toasts

Custom Melamine Plates from Zazzle | Big Girls Small Kitchen

Radish & Radish Leaf Pesto with Avocado on Brioche

Red Lentil Soup with Cheesy Pita Croutons from Big Girls, Small Kitchen

Red Lentil Soup with Cheesy Pita Croutons

Red Wine-Braised Lentils with (Veggie) Sausage

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Rice Noodle Bowls with Cashew Sauce and Seared Tomatoes

Roasted Brussels Salad with Maple Vinaigrette & Crunchy Breadcrumbs

Roasted Eggplant Sandwiches with White Bean Spread and Chive Pesto

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Roasted Eggplant with Pine Nuts & Raisins on Mixed Grains & Lentils

Roasted Sweet Potato & Fig Grilled Cheese with Balsamic Reduction

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Roasted Tomato Quesadillas with Cilantro Cream

Roasted Vegetables with Pomegranate Vinaigrette

Roasted Vegetables with Pomegranate Vinaigrette

Roasted Yellow Tomato Capellini

Sabich Sandwich

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Savory Buttermilk Pancakes with Corn

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Scrambled Egg Tostadas with Black Beans, Avocado & Spicy Mayo

Seared Pepper Tacos with Pintos and Avocado Crema

Serious Eats: Butternut Squash and Scallion Risotto

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Sexy Ugly Caramelized Onion Tarts

Singapore Curry Noodles with Golden Tofu | Big Girls Small Kitchen

Singapore Curry Noodles

Smoked Mozzarella Pizza with Radicchio and Onion Jam

Smoky Red Lentil Burgers

Smoky Red Pepper Risotto with Pimentón

Smoky Vegetarian Chili

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Soba Noodles with Kale and Walnut Sauce

Southwestern Orzo Salad

Spaghetti Frittata with Ramps

Spaghetti with Spicy Red Sauce

Spanish Omelet | Big Girls Small Kitchen

Spanish Omelet with Zucchini

Spicy Baked Falafel with Tahini Aioli (Gluten-Free)

Spicy Stir-Fried Delicata Squash with Cashews | Big Girls Small Kitchen

Spicy Stir-Fried Delicata Squash with Cashews

Spinach Fettucine with Mushroom Bolognese

Spinach-Pie Quesadilla

Spring Fettuccine with Herbed Ricotta

Spring Pizza with Artichokes, Leeks, and Shallots

Springy Frittata with Asparagus, Scallion, and Fontina

Squash and Sweet Potato "Pancakes"

Squash Pasta Al Forno

Stamppot | Big Girls Small Kitchen

Stamppot

Stewed Greens with White Beans

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Stir-Fried Napa Cabbage with Soba and Soy-Sesame Sauce

Summer Squash Angel Hair

Sundried Tomato Pesto Panini

Sundried Tomato Ravioli with Spicy Red Sauce

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Sweet and Sour Tofu

Sweet Potato and Caramelized Onion Frittata

Sweet Potato Black Bean Burgers

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Sweet-and-Sour Tofu with Bok Choy

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Swiss Chard Lasagna

Swiss Chard Turnovers with Parmesan and Pistachios

Tadka-Topped Roasted Root Soup | Big Girls Small Kitchen

Tadka-Topped Roasted Root Soup

Teriyaki Soba Salad

Thyme Mushroom-Quinoa Sauté

Stonefire Naan

Toasted Garlic Naan with Tomato Achaar & Raita

Tofu Marbella

Tortilla Española

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Udon Noodles with BGSK Peanut Sauce

Vegetarian African Peanut Stew

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Vegetarian Okonomiyaki with Spicy Mayo

Vegetarian Tortilla Soup

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White Bean & Arugula-Walnut Pesto Tartines

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White Bean Burgers

White Cheddar-Broccoli Mac and Cheese

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Whole Wheat Pesto Pasta with Broccoli Rabe

Zucchini and Tomato Curry