Holiday

Champagne • Sweet Cider Cocktails with Rye • Classic Filet Mignon with Roasted Potato Wedges • Beet Salad with Frizzled Leeks & Bacon • Baklava Tartelettes with Honeyed Mascarpone

Smoked Salmon and Dill Hash with Fried Eggs • Orange Marmalade Muffins • Irish Hot Chocolate

Baked Eggs with Tomatoes and Smokey Potatoes • Pumpkin Pancakes • Apple Crumb Coffee Cake • Chai Tea Lattes

Caramelized Onion Pizzettes with Smoked Mozzarella and Arugula • Seared Radicchio Salad with Thyme-Honey Drizzle • Pork Tenderloin with Roasted Fennel and Cider Jus (from our book) • Chocolate Mousse with Gingerbread Cream • Elderflower Fizz

Butternut Squash Latkes with Greek Yogurt and Cilantro • Roasted Fennel and Asiago Tartlettes • Sticky Toffee Pudding Bites with Creme Fraiche • Holiday Spiced Snickerdoodles • Jonestown Punch

Elderflower Fizz • Southwestern Artichoke Dip with Sweet Corn and Cayenne • Old Bay Cod Cakes with Pickled Radishes • Parmesan-Roasted Potatoes • Rich Chocolate Celebration Cake

Grilled Ratatouille • Sweet Corn with Chive Butter • Smokey Barbecued Ribs • Grilled Mushroom Cheddar Melts • Vodka Lemonade with Basil and Mint • Ice Cream Sundaes with Mocha Caramel Sauce

Spicy Black Bean Dip with Chips • Creamy Chicken-Chorizo Casserole • Fennel-Cabbage Slaw • Coffee-Toffee Ice Cream Sandwich Squares

Vodka Lemonade laced with Basil and Mint • French Deviled Eggs • Rosemary and Garlic Grilled Lamb Chops • Feta and Herb Dipping Sauce • Scallion and Olive Orzo • Patisserie Fruit Tart

Mini Crab Cakes • Brown Rice Jambalaya • Make-Your-Own Cupcakes with Gold Sprinkles and Purple and Green Frosting • Hurricanes

Red Carpet Avocado and Radish Crostini • Sweet and Savory Starlette Chicken Stew • Couscous • Hollywood Blonde Yellow Cupcakes with Peanut Butter Frosting • ”Golden Statues” i.e. Elderflower Fizz