Author: adthrive

meatless monday

Tofu Marbella

Even though we both grew-up eating it, especially in high school when Carolyn’s dad would bring this dish to field hockey potlucks, tofu has kind of gotten the cold shoulder on this site. Perhaps it’s because we both cook for our boyfriends (or fiancé, in Cara’s case), and there is just something about tofu that […]

Ask Us Anything

What Size Is Your Pot?

Since the day we founded Big Girls, Small Kitchen, cooking and entertaining questions have arrived in our inbox and our comments section. At first we were like, “who? us? advice?” But after more than three years of solving culinary problems, we can honestly say we’re here for you. And since you might want to know […]

Events, Press

Lancaster Online: BGSK Authors to Speak at F&M

In preparation for our talk next week at Franklin and Marshall college, we chatted with Lancaster’s local journal to give them a sneak peak of what we’ll be telling the Writer’s House on Tuesday, Jan. 24th. Hint: it’s about feeding your creativity. Read more here, and if you are in the greater Lancaster area, come […]

Comfort Kitchen

Slow Cooker Tomato Basil Soup

It’s Slow Cooker Week here on BGSK! We’re co-hosting a Slow Cooker Challenge (remember the awesome brown bag week we did over the summer?) with Small Kitchen College and Kelsey of The Naptime Chef and bringing you fabulous low and slow recipes all week long. Make sure to stop by SKC to enter to win a […]

Comfort Kitchen, Single Serving

Roasted Carrot Red Curry Soup

OTHER EASY SOUPS: Asian Broth with Shredded Veggies and Noodles; Cauliflower Soup with Sharp Cheddar and Thyme; Leek Soup with Lemon and Dill January has always felt like a month meant for hibernation. It takes time to recover from the holiday season, and all the marathon socializing that comes with it. And my body is […]